Wednesday, May 25, 2016
One year at NDTV Food
I just completed one year at my current job. A year back, I moved from Bombay to Delhi, a bit like opening a door blindfolded and walking in, with no idea of what lay on the other side. From a stable and extremely enjoyable freelance career as a food and travel writer, I was going back to an office job, something I had voluntarily walked away from.
But my concerns were unfounded. The biggest thing I feared then, was how constricted I would feel with a routine, an office to go to. I didn't. Maybe it has something to do with the fact that my job is fairly flexible, allowing me to manage my life. Maybe its because the nature of the job is so exciting, being a food editor is exhilarating stuff, I can never get bored of it. Or maybe it is just the amazing bunch of people I work with.
I usually take a bit of time to get to know people, and allow people to get to know me. But these girls, my incredible team, are each so amazing, that I could not help but fall in love with them. They are talented, quick on the take and work brilliantly together. I needn't have worried a year back. I was in safe hands. And yes, the most important part, they love food as much as I do. So office is usually one big party!
Life remains as unpredictable as always. But maybe it is me who has stopped evaluating it so often. I don't plan beyond 2 months now, live pretty much in the moment. One year down the line, from the day when I walked into the doors of NDTV, I can look back and pat myself on the back for having the courage to do so. For moving cities, shifting back to an office job and for doing work that I can look back and be proud of.
Happy anniversary to me :)
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